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Details
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Extremely hot weather in summer and early fall caused olive trees in
our area to slow their production of oil which subsequently delayed
harvest until later than is typical. The result was lower than
average yields however more intense flavors than in prior years.
Nowhere is this impact as pronounced as in our Arbequina orchard.
Read more here:High Performance Arbequina News
Note on phenol levels: our local laboratory reports that historically
California Arbequina Olive Oils test at between 160 and 190 mg/kg
in total polyphenols. In 2016 our count was 242, and this year’s
harvest tested at a stunning 329 mg/kg in total polyphenols! This
level of nutrition is what contributes to the more intense and complex
green flavors present in this year’s crop. Please enjoy!
• 2018 Prestige Gold, Terra Olivo, Jerusalem
• 2018 California State Fair, Gold
• Verified extra virgin by the California Department of Food & Ag
• Verified highest quality by the Extra Virgin Alliance
• Certified Kosher and Parve by Kof-K
• Harvest Year 2017
• FFA 0.2%, Total Polyphenols 329
• Size available: 750 ml
• Grown, Milled, and Bottled by us in Corning, CA
Click on our new Arbequina eggplant recipe below!
our area to slow their production of oil which subsequently delayed
harvest until later than is typical. The result was lower than
average yields however more intense flavors than in prior years.
Nowhere is this impact as pronounced as in our Arbequina orchard.
Read more here:
Note on phenol levels: our local laboratory reports that historically
California Arbequina Olive Oils test at between 160 and 190 mg/kg
in total polyphenols. In 2016 our count was 242, and this year’s
harvest tested at a stunning 329 mg/kg in total polyphenols! This
level of nutrition is what contributes to the more intense and complex
green flavors present in this year’s crop. Please enjoy!
• 2018 Prestige Gold, Terra Olivo, Jerusalem
• 2018 California State Fair, Gold
• Verified extra virgin by the California Department of Food & Ag
• Verified highest quality by the Extra Virgin Alliance
• Certified Kosher and Parve by Kof-K
• Harvest Year 2017
• FFA 0.2%, Total Polyphenols 329
• Size available: 750 ml
• Grown, Milled, and Bottled by us in Corning, CA
Click on our new Arbequina eggplant recipe below!
