Italy: Recipes for Olive Oil and Vinegar Lovers

With just two specialty infused olive oills, Orange and Herb Infused and two balsamic vinegars—Fig Dark Balsamic and Lemon White Balsamic—you can produce all fifty of the classic Italian recipes featured in Italy for Olive Oil and Vinegar Lovers.

Hardcover by Emily Lycopolus 6.8 x 1 x 8 inches, Sept. 2018



Availability: In stock

$18.00

Details

Details

"More than ever, people are interested in learning how to incorporate the
remarkable flavours of specialty extra virgin olive oils and balsamic
vinegars into their everyday cooking.

The new Olive Oil and Vinegar Lover’s cookbook series is an easy way
to learn how to do that with minimal investment. With just four products
you can make every one of the 50 recipes in the book.

Hardcover
159 pages
50 recipes
60 full color photographs

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