Monthly Archives: August 2013

  • Lucero Nut Mix

    August 1, 2013

    1/2 cup almonds

     1/2 cup cashews

     1/2 cup pecans

     2 tbs garlic powder

     2 tbs onion powder

     2 tbs celery seed

     4 tbs Ascolano Olive Oil

     Salt and pepper to taste

    Preheat oven to 300 degrees F.

    Spread nuts on to baking sheet and toast nuts for 15 minutes.

    In a large bowl mix the toasted nuts, seasoning and Ascolano olive oil.

    Place nuts back onto sheet and bake for another 15 minutes.


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