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Koroneiki Certified Extra Virgin Olive Oil

Koroneiki is a splendid medium-intensity oil that is fruity and rich, with hints of banana and pear, and has a herbaceous, peppery finish.

Silver Medal - COOC Competition - 2013
Silver Medal - LA County Fair Competition - 2013

Out of Stock. Koroneiki will be available after harvest in February 2015.

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Koroneiki Certified Extra Virgin Olive Oil

Miller's Tasting Notes

This vivacious extra virgin olive oil will add pizazz to your homemade pesto, creamy pasta, or grilled fish. Pairs well with Cabernet Sauvignon.


100% Koroneiki Extra Virgin Olive Oil, Cold Pressed, Unfiltered, and Naturally Grown in Corning, California - Certified by the COOC.