Mission Certified Extra Virgin Olive Oil
Miller's Tasting Notes
Smooth and buttery fruit flavor with a delicate pepper finish. Great for dressing pasta salads, drizzling over popcorn or potatoes, marinating chicken or fish, dipping bread, and ideal for baking.
100% Mission Extra Virgin Olive Oil, Cold Pressed, Unfiltered, and Naturally Grown in Corning, California - Certified by the COOC.